<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="is">
	<id>https://uppskrift.belgur.net/index.php?action=history&amp;feed=atom&amp;title=Bl%C3%A1berja_ostakaka</id>
	<title>Bláberja ostakaka - Breytingaskrá</title>
	<link rel="self" type="application/atom+xml" href="https://uppskrift.belgur.net/index.php?action=history&amp;feed=atom&amp;title=Bl%C3%A1berja_ostakaka"/>
	<link rel="alternate" type="text/html" href="https://uppskrift.belgur.net/index.php?title=Bl%C3%A1berja_ostakaka&amp;action=history"/>
	<updated>2026-06-06T02:51:32Z</updated>
	<subtitle>Breytingaskrá fyrir þessa síðu á wiki-síðunni</subtitle>
	<generator>MediaWiki 1.43.0</generator>
	<entry>
		<id>https://uppskrift.belgur.net/index.php?title=Bl%C3%A1berja_ostakaka&amp;diff=5790&amp;oldid=prev</id>
		<title>Kristin á 28. desember 2024 kl. 01:41</title>
		<link rel="alternate" type="text/html" href="https://uppskrift.belgur.net/index.php?title=Bl%C3%A1berja_ostakaka&amp;diff=5790&amp;oldid=prev"/>
		<updated>2024-12-28T01:41:59Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;is&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Fyrri útgáfa&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Útgáfa síðunnar 28. desember 2024 kl. 01:41&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l11&quot;&gt;Lína 11:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Lína 11:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 1 lítil dós af skyri KEA (vanillu)&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 1 lítil dós af skyri KEA (vanillu)&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 1 peli af rjóma, þeyttur&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 1 peli af rjóma, þeyttur&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 1 bolli sykur&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 1 bolli sykur &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;(hef alveg minnkað þetta niður í 3/4 bolla)&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 2msk ca nýkreistur sítrónusafi&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* 2msk ca nýkreistur sítrónusafi&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Hræra vel saman, engir kögglar.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Hræra vel saman, engir kögglar.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Kristin</name></author>
	</entry>
	<entry>
		<id>https://uppskrift.belgur.net/index.php?title=Bl%C3%A1berja_ostakaka&amp;diff=5789&amp;oldid=prev</id>
		<title>Kristin: Bjó til síðu með „Þessi uppskrift kemur frá mömmu hans Óla hennar Ingibjargar - alveg ofboðslega góð  Í pott saman * Digestive kex pakki (McVites) venjulegt (nota ca. 2/3) * Bræði 50 gr. smjöri  Kexið mulið í blandara og smjörinu blandað vel saman við. Þjappað í botninn á kringlóttu kökuformi. Baka í ofni við 180c í 7 mín og botninn svo kældur áður en fyllingin sett á.  Fylling * Rjómaostur (400gr) við stofuhita * 1 lítil dós af skyri KEA (vanillu...“</title>
		<link rel="alternate" type="text/html" href="https://uppskrift.belgur.net/index.php?title=Bl%C3%A1berja_ostakaka&amp;diff=5789&amp;oldid=prev"/>
		<updated>2024-12-28T01:38:48Z</updated>

		<summary type="html">&lt;p&gt;Bjó til síðu með „Þessi uppskrift kemur frá mömmu hans Óla hennar Ingibjargar - alveg ofboðslega góð  Í pott saman * Digestive kex pakki (McVites) venjulegt (nota ca. 2/3) * Bræði 50 gr. smjöri  Kexið mulið í blandara og smjörinu blandað vel saman við. Þjappað í botninn á kringlóttu kökuformi. Baka í ofni við 180c í 7 mín og botninn svo kældur áður en fyllingin sett á.  Fylling * Rjómaostur (400gr) við stofuhita * 1 lítil dós af skyri KEA (vanillu...“&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Ný síða&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Þessi uppskrift kemur frá mömmu hans Óla hennar Ingibjargar - alveg ofboðslega góð&lt;br /&gt;
&lt;br /&gt;
Í pott saman&lt;br /&gt;
* Digestive kex pakki (McVites) venjulegt (nota ca. 2/3)&lt;br /&gt;
* Bræði 50 gr. smjöri &lt;br /&gt;
Kexið mulið í blandara og smjörinu blandað vel saman við. Þjappað í botninn á kringlóttu kökuformi.&lt;br /&gt;
Baka í ofni við 180c í 7 mín og botninn svo kældur áður en fyllingin sett á.&lt;br /&gt;
&lt;br /&gt;
Fylling&lt;br /&gt;
* Rjómaostur (400gr) við stofuhita&lt;br /&gt;
* 1 lítil dós af skyri KEA (vanillu)&lt;br /&gt;
* 1 peli af rjóma, þeyttur&lt;br /&gt;
* 1 bolli sykur&lt;br /&gt;
* 2msk ca nýkreistur sítrónusafi&lt;br /&gt;
Hræra vel saman, engir kögglar.&lt;br /&gt;
&lt;br /&gt;
== Aðferð ==&lt;br /&gt;
Fyllingin sett ofan á kaldan kökubotninn og plastfilma sett yfir. Sett í frysti þar til ca 3-4 tímum áður á að bera hana fram.&lt;br /&gt;
Taka út 3-4 klst fyrir át, heimagerðri bláberjasultu (eða annarri góðri bláberjasultu) smurt á frosna kökuna og ferskum bláberjum stráð ofan á.&lt;br /&gt;
Örugglega jafn gott með annarskonar berjasultu.&lt;br /&gt;
&lt;br /&gt;
{{Uppskriftar tilkynning}}&lt;br /&gt;
[[Category:Kökur]]&lt;br /&gt;
[[Category:Eftirréttir]]&lt;/div&gt;</summary>
		<author><name>Kristin</name></author>
	</entry>
</feed>